Meet the Team
In 2022, Owston Hall Hotel was given a new lease of life when local Doncaster family, the Martins, purchased the 32-bedroom hotel and estate. Along with reinstating the golf course to championship level, the family plans to restore the hall to its former glory and create a leading, multi-outlet resort destination in South Yorkshire.
Lady Margot
As the beloved mascot of Owston Hall Hotel, basset hound Margot brings joy and a sense of warmth to the entire team. With her droopy ears, soulful eyes and wagging tail, Margot is the perfect embodiment of charm and friendliness. Whether she’s greeting guests at the entrance or playfully chasing her favourite ball in the beautiful grounds, her presence is always a delightful sight.
Margot is not just a pretty face. She is incredibly intelligent and has a knack for putting a smile on everyone’s face. Her playful and gentle demeanour makes her a favourite among both staff and guests. So, the next time you visit Owston Hall Hotel, keep an eye out for Lady Margot. She’ll be the one wagging her tail and spreading happiness wherever she goes!
Kristy Martin
Business Development and Spa Director
Kristy has a wealth of knowledge and experience in the spa, beauty and wellness sector.
“Owston Hall Hotel is a family run business, and we want to deliver outstanding experiences with the highest levels of service. I am excited to lead the spa project, which will see an expansion of our current pool and gym areas. It will be a wonderful, safe space to relax where guests can come to be truly pampered. We’re looking forward to elevating the hotel guest experience and welcoming locals from across Doncaster as well as guests from the North and Midland regions.”
Joseph Farrar
General Manager
Sports fanatic, family man and career hotelier, Joseph has managed some of the finest hotels in Yorkshire. Now, returning to his hometown of Doncaster and taking up the reigns at Owston Hall Estate, Joseph has the vision to transform this historic gem into the premier hotel, golf and spa resort in the area.
Joseph shares a love of fine wines and exceptional food. When not casting his meticulous eye over all things on the Owston Hall Hotel you will usually find him on the side of a football pitch somewhere.
Adam Harvey
Executive chef
Adam Harvey has joined the exciting development at Owston Estate as the new Executive chef, where he will head up the current Kitchens at Owston Hall and Dario’s Ristorante as well as assisting in the development of the new food concept launching in 2025.
Derbyshire born Adam who has now lived in Yorkshire for the last 8 years and describes his cooking style as “modern British with a classic French influence” is looking forward to putting his stamp on the Doncaster food scene.
Amanda Hardwick
Wedding and Events Manager
Amanda has worked in the hotel and weddings sector for several years, helping happy couples plan their perfect day, alongside special birthday celebrations, christenings and wakes, to larger scale corporate functions and events.
Her meticulous planning and attention to detail enables her to provide the very best for our guests.
Out of the office Amanda likes staying fit by running, going to spin & Pilates classes and hiking in the Peak District. She also loves planning holidays and spending time with her friends and family, whilst enjoying good food and drink.
Sam Hickman
Rooms Division Operations Manager
Sam offers a wealth of hospitality experience having worked in the industry for many years at a number of well-known hotels across the region.
Sam is responsible for managing the front of house team, reservations and a multitude of operational tasks to support the senior management team.
In her spare time, Sam enjoys keeping fit with Joe Wicks, is learning Spanish and spending time with her family!
Anna Nienajadlo
Head Housekeeper